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Grape Seed Oil
Grape seed Oil is pressed from the seeds of Vitis vinifera grapes. Characterised by a greenish colour and light taste, it is often used as an ingredient in salad dressings, mayonnaise, and other cold dishes. Its stability, neutral taste, and high smoke point makes Grape seed oil relatively healthy for frying and cooking.
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Usage Instructions
Ideal for frying, cooking, salads, marinades, and sauces. Does not require refrigeration. Store in a cool, dark place. Use within 6 months of opening.
Quantities
250ml
1Litre |
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Fatty Acids Composition:
Alpha Linolenic (omega 3)
Linolenic (omega 6)
Oleic (omega 9)
Other
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0.3%
66.8%
19.8%
13.1% |
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